Co-owner and sommelier Matt Tunstall’s Park Circle spot was just recognized by the James Beard Foundation in the Outstanding Wine Program category, an honor he’s earned by offering a variety of carefully selected natural wines from around the globe. Tunstall chooses from producers who utilize a hands-off process, and the food menu mirrors his experiences in Europe, with items like the tinned seafood that he first tried in coastal Portugal and Spain.

30 wines by the glass and artisanal cheese make this European-style cafe a classy yet casual spot for socializing with friends. For a taste of France, check out the bubbly French onion soup or croque provencal.

Whether it’s a bottle to go or a glass to stay, Graft offers patrons the chance to experiment with a variety of wines meeting any price range. The crew at Graft looks to make wine approachable for everyone and often has pop ups like Dough Boyz Pizza or Pub Fare visit the shop.

This wine bar certainly doesn’t skimp on the food, as chef Shaun Connelly churns out inventive plates like housemade pappardelle and smoked trout dip. Sommelier Melissa Yard’s wine list focuses on Bordeaux, and the two work together to ensure the food and wine pairing is spot on.

Not technically branded as a wine bar, but this pint-sized European-influenced establishment is the place for a glass of bubbly or European red while munching on shareable plates. The neighborhood cafe offers pastries and sandwiches during the day before transitioning to a night time menu full of snacks like the chickpea panisse, which is a crisply fried fritter with a contrasting, hummus-like interior.

Self-service wine bars aren’t for everyone, but Uncork Charleston does provide a relatively cost-effective way to sample several varieties. The wine bar also just hired Natasha Cline to head up the new small plate program, providing snacks while you sip.

Everyone is welcome at this local Avondale hang out, where guests can find, well — wine and cheese. The selection is an ever-changing variety from mostly small producers, and the shop often hosts themed wine tastings.

This under-the-radar King Street wine and cheese bar offers a wide variety of both, as guests can enjoy while surrounded by walls adorned in local art. Cheese is selected weekly and the wine menu is constantly updated, keeping Bin 152 an exciting place to start a night with friends.