While dive bar the Royal American may be known for its live music and 32-ounce bourbon punch, the kitchen also puts out a great menu. Most the meals will help soak up some of the booze consumed at the Morrison Drive establishment, like the disco fries or the patty melt (both $10). If money is really tight, try the staff meal, which is always $5 and varies during the week. Right now, it’s a bowl of pretzel bites with Miller High Life beer cheese.

Inspired by her mother’s cooking, Janice Hudgins started a catering business focused on traditional Vietnamese dishes. Named after her mom, Little Miss Ha is now a brick-and-mortar eatery in Mount Pleasant. The restaurant serves banh mi, steam buns, pho, Saigon salad, and more. It’s all fresh and around $13.

Open since 1985, Hannibal’s Kitchen has perfected Gullah cuisine, like crab rice, lima beans with smoked neck bones, okra soup, and local shark. Most of the meals clock in around $10.

The express bowl is the way to go at Korean place Mama Kim's. Choose from chicken, steak, or shrimp and the staff will fill a giant bowl of meat and rice for under $9. Fans of kimchi can fill up on the bulgogi bento box — it's enough for two people to share.

Sitting on over 25 years of crumpled dollar bills and memories, the Griffon is a Charleston legend. Co-owners Dan Wenz and Scott London keep the Vendue Range bar casual with an emphasis on good beers and affordable food. The dining room at lunch is an egalitarian scene of craftsmen chatting with Broad Street lawyers and families on vacation. A bowl of hearty chili is just $5, while the massive burger with two quarter-pound patties will only set you back $11.99.

Gaulart & Maliclet, better known as Fast & French, transports patrons to a quaint town in Europe for less than $10 a plate. The shotgun space has pivoted to outdoor seating since the pandemic. Choose the special of the day to be treated to a sandwich or light entree with a soup, fresh fruit, and a glass of white or red. Fast & French has been a mainstay on Broad Street since 1984.

Super cute spot Baguette Magic offers carbs on carbs on carbs. Patrons rave about the recovery baguette — a hangover-curing combination of scrambled eggs, bacon, prosciutto, white cheddar, tomato jam, and arugula. For those in search of something sweet, check out the homemade Pop-Tarts or the chocolate croissant. The best part? Most of the offerings are at $10 and under.

The Johns Island and Park Circle Tattooed Moose can satisfy all dive bar, high-class sandwich, yet family-friendly needs. The beloved restaurant can feed the craving for crisp fries, craft beer (or PBRs), and a double decker duck club sandwich that has its own fan club. Both locations have lots of outdoor seating for roaming children.