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A light wood and blue dining room.
Indaco opened last week in Greenville, South Carolina.
Savannah Bokus

Indaco Brings Wood-Fired Italian Favorites to Greenville, South Carolina

Expect pizzas, pastas, and whole-hog butchery

Erin Perkins is the editor of Eater Carolinas.

Italian restaurant Indaco (40 West Broad Street) is the latest Charleston transplant to join the Greenville, South Carolina, culinary scene. The stunning new establishment opened just off Main Street on Friday, June 9.

The Indigo Road Hospitality restaurant launched on King Street in Charleston with the promise of wood-fired Italian favorites, and the Greenville location is no different. The menu offers pizzas, pastas, and plenty of antipasti. “There are some good Italian places around Greenville,” says Indaco chef Josh Begley, “But nobody really does pizza like we do pizza with our wood-fired oven. It’s not strictly Neapolitan — it’s slightly different. So that and a combination of our fresh pastas that we do in-house make us stand out. We want to give Greenville a different look on Italian food.”

One difference between the Indaco properties is Greenville’s emphasis on whole-hog butchery with pigs brought in from Providence Farm in Anderson, South Carolina. The kitchen utilizes every part of the animal by making everything from mortadella to head cheese to cured pork belly. With the extra space in the Greenville kitchen, the chefs have to room to bring in whole hogs and store them.

The large dining room is inviting with blond wood furnishings and splashes of indigo blue. There’s chef’s counter seating and a large outdoor patio with plenty of space for large gatherings and drinks when the weather is nice.

Indaco is open daily for dinner. Take a look around the space here.

Blond wood tables and chairs.
Indaco is located just off Main Street.
Indigo blue chairs.
Indigo blue accents the dining room.
Savannah Bokus
A red curtain partition.
Parts of the dining room can be used for private dining.
Savannah Bokus
Large mirrors on a wall.
Large mirrors reflect light throughout the room.
Savannah Bokus
A leather booth.
Booths offer intimate space for couples.
Savannah Bokus
A chef’s counter.
Diners can peer into the kitchen at Indaco.
Savannah Bokus
A wood-fired oven.
Wood-fired pizza sets Indaco apart in Greenville.
Savannah Bokus
A large outdoor patio.
The outdoor patio is massive.
Savannah Bokus
Plenty of room to have cocktails on a nice day.
Savannah Bokus

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