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Zero Bar + Restaurant Features the Royale with Cheese as a Permanent Menu Item

Plus other food and beverage happenings in Charleston

Zero Bar + Restaurant truffle burger
Jonathan Boncek

RADCLIFFEBOROUGH — Zero Restaurant + Bar chef Vinson Petrillo now keeps his Royale with Cheese as a permanent fixture on the menu. The burger features beef patties between mushrooms and onions with a “Kraft single fondue” and shaved truffles. It’s available for $18. [EaterWire]

UPPER KING — Tiki restaurant South Seas will celebrate it’s first anniversary on Saturday, July 21, from 8 p.m. until closing. Look for live fire demonstrations, Hawaiian drum shows, and a surf rock band. For food, there will be a Polynesian pig roast with chipotle pineapple pulled pork tacos or birthday sushi rolls with pickled Asian pear, green onion, classic Hawaiian dressing, fresh avocado and seaweed salad. [EaterWire]

NOMO — Pitmaster John Lewis will host a pizza party on Monday, July 23, at Lewis Barbecue. Look for with pies like a Detroit-style creation with hot gut pepperoni or fancy bagel bites. Kwei Fei chef David Schuttenberg will make table-side salads and McCrady’s pastry chef Katy Keefe will set up an Italian ice and spumoni station for a sweet treat. [EaterWire]

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