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HARLESTON VILLAGE — On Thursday, February 2, sunny cafe Black Tap Coffee will celebrate five years at 70 1⁄2 Beaufain St. To thank loyal customers, the shop will raffle off mugs, shirts, beans, and gift certificates. Anyone who makes a purchase on Thursday can enter to win. Order something from blacktapcoffee.com that day and be entered twice. [EaterWire]
HUBWIDE — S.Pellegrino hosts its national Young Chef competition recognizing kitchen talents under 30 each year and today, February 1, the call for applications is open. Contestants must submit a signature dish to Sanpellegrino.com to be considered. [EaterWire]
UPPER KING — Jeni’s Splendid Ice Creams pairs up with Atlanta-based chef Ford Fry for a BeetleCat Coconut Pie Sundae offered from February 24 to March 16. Named after Fry’s restaurant BeetleCat, the dessert consists of Jeni's Salty Caramel ice cream, salty caramel sauce, toasted flaked sweetened coconut, honey graham o’s cereal, and honey coconut whipped cream. [EaterWire]
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