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Chef Justin Devillier Shows the Spirit of New Orleans to Charleston

And where to order pies

Justin Devillier
Brashted
Erin Perkins is the editor of Eater Carolinas.

EASTSIDE — The recipient of 2016 James Beard Best Chef: South, Justin Devillier, will be in the Lowcountry on Saturday, December 2 for a multi-course meal as part of Garden and Gun’s Dinner and a Show. The New Orleans chef (La Petite Grocery and Balise) will supply the food, whereas the legendary Preservation Hall Jazz Band will provide the entertainment. There will be dancing after dessert. The evening starts at 7 p.m. at The Cedar Room and tickets are $350. [EaterWire]

NORTH CENTRALButcher & Bee’s bakery is offering housemade pies and naturally leavened bread for Thanksgiving tables. Orders must be placed by Monday, November 20 and picked up on Wednesday, November 22 at The Daily.

NOMO — On Sunday, November 19, New York-style pizza maker Slice Company will host Sunday brunch out of the Juan Luis stall at Workshop. Stop by between 10 a.m. and 2 p.m. for dishes like shakshuka, ricotta pancakes, chicken parmesan sandwiches, and meatball subs, mimosas, and bloody marys.

The Daily

652 B King Street, , SC 29403 (843) 619-0151 Visit Website

Workshop

1503 King St., Charleston, South Carolina 29405 Visit Website