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Caviar & Bananas Opens in Charleston International Airport

More food options pre-flight

Erin Perkins is the editor of Eater Carolinas.

Other than a small Desano Pizza Bakery outpost, the Charleston International Airport was a complete desert of food options. Eater even has a map of where to eat before getting to the airport because of the lack of places to dine in the terminals. However, now there is a another option for fliers with a new location of downtown cafe Caviar & Bananas located post security in the food court between terminal A & B.

This Caviar & Bananas offers specialty coffees and teas, pastries, breakfast items, sandwiches, salads, and pre-packaged items. There will also be a kiosk full of grab-and-go fare such as cheese and charcuterie boards and retail products.

The new addition to the airport opens seven days a week from 4:30 a.m. until the last departing flight each night.