Forthcoming Harleston Village restaurant 60 Bull Cafe is scheduled to open in February. The former Bull Street Gourmet address will serve breakfast, lunch, and dinner with a license for beer and wine. To give potential patrons a taste of what to expect, chef Joel Vetsch forwarded the following breakfast menu. There are hearty choices like the Broad Street scramble with duck confit and "drunken goat cheese" and lighter options like the yogurt parfait.
60 Bull Cafe Will Offer Short Rib Hash, Anson Mills Grits, and More
Broad St. Scramble.
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