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Date Night at Persimmon Cafe; Guest Chefs at Basico; Horses at The Alley

Happenings and news around Charleston

Peter Frank Edwards
Erin Perkins is the editor of Eater Carolinas, covering the food and restaurant scene across North and South Carolina.

DEAL FEED — Sandwich and custard shop Persimmon Cafe has a deal for all the lovebirds out there. Every Thursday this summer, from 4 p.m. to closing, the eatery is offering two sandwiches, two drinks, two sides, and a custard to share for $20. Make it a date night. [EaterWire]

EVENTWIREBasico chef Bryan Cates has asked three local culinary names to join him for a summer cookout series at the Mixson restaurant. The dinners kick off on Thursday, June 11, with chef Russ Moore of Slightly North of Broad. Moore and Cates will set up a few grills and create three courses for guests for $50. The evening starts at 6 p.m. and seats can be reserved online. Chef Jacques Larson of The Obstinate Daughter and Wild Olive will join on July 9 and chef Graham Dailey of Peninsula Grill will visit on August 13. [EaterWire]

EVENTWIRE — Funhouse The Alley is hosting a Belmont Stakes/ Triple Crown Party this Saturday, June 6, starting at 5:30 p.m. The horses will be on the big screen and Crown Royal drink specials will be available for $5. If racer American Pharaoh wins, everyone at the party gets $10 in Alley bucks. [EaterWire]

The Alley

131 Columbus Street, , SC 29403 (843) 818-4080 Visit Website

Persimmon Cafe

226 Calhoun Street, , SC 29401 (843) 937-5399 Visit Website


4399 McCarthy St, North Charleston, SC 29405