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FOOD ON TV — Home Team BBQ pitmaster Taylor Garrigan recently ranked top chef on competitive cooking show Chopped. The episode aired on June 16 and pitted Garrigan against Jimi Hatt of Guerrilla Cuisine, Deljuan Murphy of Fleet Landing, and Heather Edwards of Cannon Bar & Kitchen in North Charleston. [EaterWire]
BEER HERE — Bring your dad to Bay Street Biergarten on Sunday, June 21 (Father's Day) and he'll receive a complimentary beer when you order one for yourself. Share a pint with pops this weekend. [EaterWire]
DINNERWIRE — On Sunday, August 16, at 7 p.m., Lee Lee's Hot Kitchen invites Spero chef RJ Moody to join the team for a mash-up dinner. Moody will lend his modern American flavors to the classic Chinese-influenced kitchen. Tickets are $65 for the multi-course meal and wine pairings. Reserve one of the 16 seats by calling (843) 822-5337. [EaterWire]