Recap: Eater and Goose Island Beer's Chef Meets Brewer Dinner at Jeremiah Bacon's The Macintosh

In the fifth and final dinner of our Chef Meets Brewer series, Eater and Goose Island took over The Macintosh for a five-course feast. Goose Island brewer Taylor Nelson paired six brews with custom creations from The Macintosh's chef, Jeremiah Bacon. There were powerful flavors all around, starting with a house-made burrata with pumpkin seeds, roasted squash, and grilled bread, paired with Goose Island Okotberfest. For dessert? A savory tarte flambe with fromage blanc, caramelized onions, and lardons — paired, of course, with Goose Island Honkers Ale.

Check out the full menu in the gallery below.

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