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Fall Tracking

Erin Perkins is the editor of Eater Carolinas, covering the food and restaurant scene across North and South Carolina.

bobwaggsml.jpgChef Bob Waggoner tells City Paper, "I just want to have a party," when speaking of his upcoming cooking class project. Editor Kinsey Gidick speaks with the former Charleston Grill chef about what brought him back to the Lowcountry. [CP]