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Erin Perkins is the editor of Eater Carolinas.

farmburgerchs.jpgHome of the $3 bone marrow topping, Farm Burger, is perhaps looking to expand to the Holy City. The Tennessean reports that after expanding to Asheville, the casual restaurant "began simultaneously evaluating opportunities in Nashville, along with Birmingham, Ala.; Charlotte, N.C.; and Charleston, S.C." [The Tennessean]