Hickster Restaurants Happen; Honey Beer at Holy City

by Erin Perkins Aug 25, 2014, 5:43am EDT

Erin Perkins is the editor of Eater Carolinas, covering the food and restaurant scene across North and South Carolina.

· Why Bitter Makes Food Better [WSJ]
· The 43 Most Anticipated Cookbooks of Fall 2014 [-EN-]
· A New Emperor of Chinese Gastronomy [FT]
· Raising a Glass to American Distilleries [NYT]
· Food From the Heart of England [Guardian]
· The Rise of the Hickster Restaurant [Eater NY]
· Is This the World's Spiciest Bowl of Noodles? [WSJ]
· Nestle Nudges Its Suppliers To Improve Animal Welfare [NPR]
· Food & Wine's Chef's Club [-EN-]
· Bob Marley's Son Started Multi-Million Dollar Coffee Co. [Fast.Co]
· A Beer as Sweet as Savannah Honey [TLP]