Filed under: Chez Nous Eater Scenes by Erin Perkins Aug 20, 2014, 8:14am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Chez Nous Eater Scenes Pocket Flipboard Email Grid View [Photos: Rémy Thurston] [Photos: Rémy Thurston] [Photos: Rémy Thurston] Erin Perkins is the editor of Eater Carolinas, covering the food and restaurant scene across North and South Carolina. More From Eater Carolinas The Latest Posh Emeline Hotel Opens a Hidden Martini Bar in Charleston By Erin Perkins Sign Up for Eater Carolinas’ Newsletter By Erin Perkins Charleston-Based Life Raft Treat Recalls Ice Cream Due to Potential Contamination By Erin Perkins Dip Fried Chicken Into Caviar at the Habit on East Bay Street By Erin Perkins A Quick Guide to Finding Open Bars and Restaurants During Hurricane Season in Charleston By Erin Perkins Don't Forget to Tip Your Eater Carolinas By Erin Perkins
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![<em>[Photos: <a href ="https://twitter.com/remythurston">Rémy Thurston</a>]</em>](https://cdn.vox-cdn.com/uploads/chorus_asset/file/712584/ChezNous-8.0.jpg)
![<em>[Photos: <a href ="https://twitter.com/remythurston">Rémy Thurston</a>]</em>](https://cdn.vox-cdn.com/uploads/chorus_asset/file/712602/ChezNous-17.0.jpg)
