Filed under: Chef Recipes by Erin Perkins Jul 24, 2014, 5:56am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Chef Recipes Pocket Flipboard Email Champion of Gullah/Geechee cuisine chef BJ Dennis makes an appearance in Garden & Gun's food issue. Dennis shares his recipe for gumbo and explains that okra is his favorite vegetable. [G&G] More From Eater Carolinas The Latest Durham’s Little Bull Seeks to Redefine American Comfort Food With Birria Dumplings By Erin Perkins The Carolinas Didn’t Bring Home a James Beard Award This Year By Erin Perkins Popular Malaysian Restaurant Makan Scouts Charleston for Second Location By Erin Perkins How to Pitch Stories to Eater Carolinas By Erin Perkins West Coast Mexican Restaurant Matador Offers Half-Off Tequila on Meeting Street By Erin Perkins Appalachian Mountain Brewing Bought Itself Back from Anheuser-Busch By Erin Perkins