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Week in Reviews

Erin Perkins is the editor of Eater Carolinas.

caribbean150.jpgAccording to critic Eric Doksa, the curries and jerk flavors at Georgean's Caribbean Soul are worth multiple visits. They are so amazing, that he laments, "... as I sat in my car eating curry chicken out of a Styrofoam box, I decided that the most depressing part of the situation was the fact that I had just lost a few spoonfuls of flavor paradise in that splatter on my shirt." Flavor. Paradise. [CP]