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Week in Reviews

Erin Perkins is the editor of Eater Carolinas.

gg150.jpgIn her review of of down-home eatery The Green Goat, critic Angela Hanyak concludes, "After several visits, no meal was entirely enjoyable. Missteps abound in the kitchen, and for some, half a good meal is forgivable." Though for Hanyak, it doesn't seem condonable—she did like the fried green tomatoes, however. [CP]