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Week in Reviews

Erin Perkins is the editor of Eater Carolinas.

Outside%20Parking150.jpg"Clearly, Gigi isn't only for tourists: It would be a shame if local eaters held the restaurant's location and welcoming demeanor against it," states critic Hanna Raskin as she traverses the Market in search of French fare at Brasserie Gigi. Raskin recommends the seafood dishes, citing chef Frank McMahon's extensive background with marine life. [CS]

brasserie gigi

102 N Market St, Charleston, SC 29401 843-722-6393