clock menu more-arrow no yes mobile

Filed under:

Menu Porn

Erin Perkins is the editor of Eater Carolinas, covering the food and restaurant scene across North and South Carolina.

bbint150.jpgUpcoming James Island restaurant Big Belly Kitchen + Tap House released their menu via Facebook. It's a little bit of Asian, a dash of Mexican, and a whole lot of bar snacks and sandwiches. Where else do you see quesadillas and steamed pork buns under the same appetizer listing? [Facebook]