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Week in Reviews

Erin Perkins is the editor of Eater Carolinas, covering the food and restaurant scene across North and South Carolina.

chatnoir150.jpgCritic Robert Moss visits Mount Pleasant French restaurant Annie's Bistro and finds joy in the simplicity of the fare. As he dives into the small but well-executed menu, Moss muses, "... does one really need anything more than roasted potatoes and haricot verts?" [CP}