clock menu more-arrow no yes mobile

Filed under:

Week in Reviews

Erin Perkins is the editor of Eater Carolinas.

ht150sull.jpgIn this week's City Paper review, Critic Eric Doksa brags about his awesome brunch find on Sullivan's Island. He stops by Middle Street staple High Thyme and finds that the "no-frills bunch menu is classic and simple, but it's darned good." [CP]