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Week In Reviews

Erin Perkins is the editor of Eater Carolinas.

pro150sm.jpg"Today, with Mercury Bar but a fog-machine memory, its replacement Prohibition succeeds solely because Stephen Thompson was kept in the kitchen," declares critic Angela Hanyak in this week's review of the Prohibition-themed bar. Hanyak tries out dinner and brunch and praises both. She even declares the béarnaise and Sriracha hollandaise "good enough to drink." [CP]