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Erin Perkins is the editor of Eater Carolinas, covering the food and restaurant scene across North and South Carolina.

SeanBrock.jpgHusk/McCrady's chef Sean Brock goes hunting with fellow culinary minds Chris Hastings (Alabama), Sam McGann (North Carolina), Walter Bundy (Virginia) and journalist Donovan Webster for Southern lifestyle magazine Garden & Gun. After the hunt and in-between beers, Brock reveals an entertaining story about a night gone awry in his own restaurant. [G&G]