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After a long night of drinking, there's nothing better than a heaping pile of carbs covered in gooey, dripping cheese. Add some ranch dressing or bacon and you're in a drunk's paradise. Not many restaurants are open past the hour in which the real-deal, "ohmygodimstarving" type of inebriation occurs, so many times, the choice comes down to dive bar food.
If you had your choice of fresh out of the kitchen cheese fries from A.C's Bar & Grill (467 King St.) or the tater tot nachos at Recovery Room (685 King St.), which would you choose to soak up the booze?
