/cdn.vox-cdn.com/uploads/chorus_image/image/38911938/Lata-Vault_20710.0.jpg)
THE ORDINARY WIRE Chef Linton Hopkins, of Holeman & Finch fame, recently told Eater Atlanta that Mike Lata's ode to seafood The Ordinary is one of his favorite restaurants in the region. The clincher: "The seafood tower is extraordinary." [Eater Atlanta]
THE SHUTTER It's lights out for Eurasia in Mount Pleasant (at least for now), reports The Post and Courier. According to the paper, the owners are contemplating a new concept for the space. [P&C]
WINE + FOOD WIRE The 2014 Charleston Wine + Food Festival is slated for March 6 - 9 of next year. The important date to know right now is Sept. 18, the day tickets go on sale and when the festival is holding their annual ticket launch party. Said fete will be held at North Charleston's Mixson Bath & Racquet Club, and tickets for that event will go on sale in early August over here.
[Photo: The Ordinary]