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A Moveable Tweet

ak-200.jpg"Arguably some of the best charcuterie in the country is being made at cypress," Bon Appetit's restaurant editor Andrew Knowlton tweeted over the weekend. He also noted, "Bars in NYC don't play nearly enough allman bros, drive by truckers & drivin' n cryin'. They do in charleston. I like that about charleston." [Twitter]


167 E Bay St, Charleston, SC 29401 843-727-0111

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