This week, City Paper's Robert Moss checked in on The Meeting Room, the new-ish tapas restaurant inside downtown's newest Holiday Inn. It could be depressing, but she writes "The Meeting Room, thankfully, is not dripping in Lowcountry cliché — no she-crab soup or shrimp and grits — but with fresh, local veggies and housemade duck pastrami, it has the right sensibility to fit into the current scene." [CP]
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