clock menu more-arrow no yes

Filed under:

Week in Reviews

lira1.jpgThe Lot on James Island, that local, seasonal restaurant adjacent to music venue The Pour House, got a strong review from Charleston Magazine's Jeff Allen. He praised the "Farmer's Pick," the vegetable plate that's already received some press, but wished the benches were a little softer. He wrote, "For food this good, comfortable seats are a must." [CM]

Sign up for the newsletter Sign up for the Eater Carolina newsletter

Sign up for our newsletter.