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Chef Eva Keilty Leaves the Warehouse

Erin Perkins is the editor of Eater Carolinas.

According to a recent press release, chef Eva Keilty will leave the fancy bar food place Warehouse and chef Emily Hahn will take her position. Haan has worked under Keilty since the opening of the restaurant and also cooks for the Farmer's Market food stand Empanada Mama.

It is not said where Keilty is headed, but the Warehouse kitchen saw many outstanding reviews while under her tutelage. All three local publications, City Paper, Charleston Scene and Charleston Magazine gave the restaurant glowing press for her plates. Fans of the eclectic dishes will be looking to Haan to carry the torch.
· All Warehouse Coverage [-ECHS-]
· All Eva Keilty Coverage [-ECHS-]
[Photo: Angel Powell]


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