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Week in Reviews

Erin Perkins is the editor of Eater Carolinas.

bbm150.jpgWriter Deidre Schipani not only gives her approval of Spring Street's Bon Banh Mi in this week's Charleston Scene review but also provides readers with a short history lesson on the intriguing sandwich. Schipani states, "Inspired by a culinary merger of French-Vietnamese-Chinese influences, the humble sandwich, cross-cultural taco and ubiquitous salad celebrate the street food culture of Southeast Asia with a decidedly local spin on a street whose culinary accent celebrates our appetite for the pan-Asian canon." [CS]