Filed under: Top Cheffage by Katie Abbondanza Sep 20, 2012, 6:29am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Top Cheffage Pocket Flipboard Email It looks like Charleston has some skin in the Top Chef game. Anthony Gray, who was previously the executive chef at downtown and Greenville's High Cotton, was named a cheftestapant for show's tenth season. [CCP] More From Eater Carolinas The Latest Find an Exclusive Supper Club Tucked Into an Italianate Mansion in Raleigh’s Boylan Heights By Matt Lardie Raleigh’s New Tapas Spot Las Ramblas Brings Spain to the Triangle By Eric Ginsburg Don't Forget to Tip Your Eater Carolinas By Erin Perkins Here Are the 2023 James Beard Foundation Award Semifinalists From Across the Carolinas By Erin Perkins Chef Michael Toscano Takes Over Former Charleston Vegan Cafe for Porchetta Shop By Erin Perkins Sum Bar Brings a Dim Sum Feast to Greenville, South Carolina By Stephanie Burnette