Hot sauce is loved in southern cuisine, but Chef Sean Brock prefers a moderately spicy version so as not to overpower his other ingredients. Both Brock and John Besh call Crystal the "epitome of a southern hot sauce." [MSNBC]
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Hot sauce is loved in southern cuisine, but Chef Sean Brock prefers a moderately spicy version so as not to overpower his other ingredients. Both Brock and John Besh call Crystal the "epitome of a southern hot sauce." [MSNBC]
