Filed under: Year in Eater 2012 by Katie Abbondanza Dec 18, 2012, 6:41am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Year in Eater 2012 Pocket Flipboard Email Husk and Glass Onion are the two Charleston favorites that also happened to get shout-outs from food writers, in a year-end roundup over on Eater National. [EN] More From Eater Carolinas The Latest After 17 Years, Columbia’s Greatest Dive Bar, the Whig, to Close By Erin Perkins 1 comment / new New York Restauranteur Opens Indian Establishment in Mount Pleasant By Erin Perkins ‘Top Chef’ Alum Katsuji Tanabe Mixes Up a Mayonnaise Martini in Cary By Erin Perkins Charlotte Staple Soul Gastrolounge Closes Due to Rent Hike By Erin Perkins Giorgios Bakatsias’ Krill Opens in Durham With Flavors From Across Asia By Erin Perkins D.C. Restaurant Slammed for Copycat of Iconic Charleston Ice Cream Creation By Erin Perkins
