clock menu more-arrow no yes mobile

Filed under:

Where is the Best Bloody Mary in Charleston?

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.

Welcome to Hangover Power Hour, 60 long minutes dedicated to that painful, pounding aftermath following a big night of throwing back drinks.

First up is an Open Thread, where Eater Charleston readers are asked to sound of on which restaurant or procures the official drink of hangovers, the Bloody Mary. Perhaps you enjoy one that's sophisticated and complicated, like the 23-ingredient concoction doled out at Husk, or more of a classic, like the much-loved version at Blind Tiger Pub. Make a case for your favorite in the comments below.

Husk tops their Bloody Mary with ham and "something pickled" [Photo: Yelper asdj y.]

Sign up for the newsletter Sign up for the Eater Carolina newsletter

Sign up for our newsletter.